Pie - Gold Medal Steak and Cheese Pie

Delicious chucks of steak accompanied with melted cheese and flakey pastry. A Gold Medal winner 2019/2020

Steak and Cheese Pie

Beef diced, crushed tomato, cheese Pasteurised Milk, Salt, Anti-caking agent (460), Preservative (200), Cultures, Rennet, Pastry [Wheat flour, pastry margarine (Animal Fat, Vegetable Oil, Water, Salt, Emulsifiers (471, 322-Soy), Acidity Regulator (500), Antioxidant (307b-Soy), Food Acid (330), Colour (160a)), iodised salt] textured vegetable protein, onion, beef bullion (Salt, Sugar, Onion Powder, Hydrolysed Vegetable Protein, Pepper, Vegetable Oil (Rice Bran), Worcestershire sauce(reconstituted apple juice 80% (water, apple juice concentrate), sugar syrup, salt, colour (150c), food acids (260, 330), spices, preservative (211), flavours, vegetable gum (414), garlic, red wine, Colour (150d), egg glaze[ egg, milk, salt, sugar]